Friday Night Menu

served between 7pm and 9pm

 

Starters

Homemade Soup of the Day £2.50 ©

served with a warm bread roll and butter

Breaded Garlic Mushrooms £3.90 ©

served with a dressed salad garnish and homemade garlic mayonnaise

Homemade Thai Chicken Cakes £4.90 ©

made with chicken, ginger, coriander and chillies served on a bed of leaves with a sweet chill dip

Traditional Prawn Cocktail £4.90 ©

succulent cold water prawns topped with a marie rose sauce, and served on a bed of mixed leaves with bread and butter.

 

Salads / Platters

Mixed Cheese Salad £6.50 ©

a selection of cheeses, with a mixed salad and new potatoes

Prawn Salad £6.90 ©

succulent cold water prawns topped with marie rose sauce, served with a mixed salad and new potatoes

Meat Platter £6.90 ©

a selection of meats - parma ham, pastrami beef, chicken goujons

served with a chilli and tomato chutney, a salad garnish and a bread roll

Fish Platter £7.20 ©

a variety of fish – smoked salmon, filo prawns, cod goujons

served with tartare sauce, a salad garnish and a bread roll

 

Side Orders

Portion of chips £1.20

Portion of sweet potato fries £1.70

Homemade beer batter onion rings £1.80

Garlic ciabatta £2.00

Garlic ciabatta with blue cheese £2.60

 

Main Courses

 

Please ask to see the specials for this evening

 

Horseshoe Gammon £9.00 ©

served with a fried egg and a pineapple ring

Succulent Breaded Scampi £9.40©

served with tartare sauce

Salmon Supreme £9.50

a poached salmon supreme served with garlic prawns

Rump Steak £12.50

cooked to your liking, served with; beer battered onion rings and garlic butter

Surf and Turf £14.70

Rump steak cooked to your liking, with breaded scampi

 

All the above are served with chips or potatoes and salad or garden peas

 

Any dishes with a © next to the price, can be served as a half portion

 

Desserts

Children’s Ice Cream £2.00

Fruit Sorbet £3.00

Ice Cream Sundae £3.50

Sticky Toffee Pudding £4.00

Assorted Cheese and Biscuits platter £5.20

 

Please note that all payments can only be paid for by cash or cheques; made payable to Zoe Broughton, as there is no facility for credit, debit or membership cards.